{"id":9868,"date":"2020-07-01T16:00:06","date_gmt":"2020-07-01T21:00:06","guid":{"rendered":"http:\/\/livewellbakeoften.com\/?p=9868"},"modified":"2024-11-04T11:46:28","modified_gmt":"2024-11-04T16:46:28","slug":"soft-peanut-butter-cookies","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/soft-peanut-butter-cookies\/","title":{"rendered":"Soft Peanut Butter Cookies"},"content":{"rendered":"<p><em>These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don&#8217;t require any dough chilling. This is the best peanut butter cookie recipe you will ever try!<\/em><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20981 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A stack of peanut butter cookies broken in half to show the texture on top of other cookies.\" width=\"745\" height=\"1118\" data-pin-description=\"These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling. This is the best homemade peanut butter cookie recipe you will ever try! #recipe #peanutbutter #livewellbakeoften #cookies #dessert\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-3-1.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<p>Over the years I&#8217;ve published hundreds of recipes on my site. It&#8217;s been my goal this summer to update some of those older recipes that I really love with more pictures and information to ensure that you can make them with ease.<\/p>\n<p>So today I&#8217;m bringing back one of my&nbsp;favorite classic recipes on the blog &#8211; these delicious homemade peanut butter cookies!<\/p>\n<h2>Why You Will Love These Cookies<\/h2>\n<ul>\n<li>They&#8217;re incredibly easy to make<\/li>\n<li>No dough chilling required<\/li>\n<li>Super soft&nbsp;<\/li>\n<li>Packed with peanut butter<\/li>\n<\/ul>\n<p>I&#8217;m also sharing helpful tips on freezing your cookie dough, preparing the dough ahead of time, and so much more. If you love peanut butter, then this is one cookie recipe you&#8217;ll want to try!<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20982 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"The ingredients needed to make peanut butter cookies in bowls on top of a rustic gray surface.\" width=\"745\" height=\"1118\" data-pin-description=\"These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling. This is the best homemade peanut butter cookie recipe you will ever try! #recipe #peanutbutter #livewellbakeoften #cookies #dessert\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-4-1.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<h2>Ingredients For This Recipe<\/h2>\n<p>To make this peanut butter cookie recipe, you&#8217;ll need 9 simple ingredients. Let&#8217;s break down each one and what it does in this recipe:<\/p>\n<ul>\n<li><strong>All-Purpose Flour:&nbsp;<\/strong>The flour helps provide the structure for these cookies so that they hold their shape and don&#8217;t fall apart when you pick them up.<\/li>\n<li><strong>Baking Soda &amp; Salt:&nbsp;<\/strong>The baking soda provides a little lift and the salt enhances the flavors.<\/li>\n<li><strong>Unsalted Butter:&nbsp;<\/strong>I recommend sticking with unsalted butter for this recipe if possible. Your butter should also be soft enough to press your finger into.<\/li>\n<li><strong>Brown Sugar &amp; Granulated Sugar:&nbsp;<\/strong>I prefer to use a mix of sugars, the brown sugar adds moisture to the dough and keeps the cookies soft.<\/li>\n<li><strong>Peanut Butter:&nbsp;<\/strong>I like to use creamy peanut butter and recommend sticking with a no-stir option like Jif or Skippy.<\/li>\n<li><strong>Egg &amp; Vanilla Extract:&nbsp;<\/strong>The egg helps bind everything together and the vanilla adds flavor.<\/li>\n<\/ul>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"500\" data-carousel-extra='null' itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\" > <div class=\"gallery-row\" style=\"width: 500px; height: 373px;\" data-original-width=\"500\" data-original-height=\"373\" > <div class=\"gallery-group images-1\" style=\"width: 250px; height: 373px;\" data-original-width=\"250\" data-original-height=\"373\" > <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <meta itemprop=\"width\" content=\"246\"> <meta itemprop=\"height\" content=\"369\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"20980\" data-orig-file=\"https:\/\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg\" data-orig-size=\"745,1118\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1591654008&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;100&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Peanut Butter Cookies 2\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?fit=200%2C300&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?fit=680%2C1021&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?w=246&#038;h=369&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-2-1.jpg?resize=560%2C840&amp;ssl=1 560w\" width=\"246\" height=\"369\" loading=\"lazy\" data-original-width=\"246\" data-original-height=\"369\" itemprop=\"http:\/\/schema.org\/image\" title=\"Peanut Butter Cookies 2\" alt=\"Peanut butter cookie dough mixed up in a glass bowl.\" style=\"width: 246px; height: 369px;\" \/> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 250px; height: 373px;\" data-original-width=\"250\" data-original-height=\"373\" > <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <meta itemprop=\"width\" content=\"246\"> <meta itemprop=\"height\" content=\"369\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"20979\" data-orig-file=\"https:\/\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg\" data-orig-size=\"745,1118\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1591654577&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;100&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Peanut Butter Cookies 1\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?fit=200%2C300&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?fit=680%2C1021&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?w=246&#038;h=369&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-1.jpg?resize=560%2C840&amp;ssl=1 560w\" width=\"246\" height=\"369\" loading=\"lazy\" data-original-width=\"246\" data-original-height=\"369\" itemprop=\"http:\/\/schema.org\/image\" title=\"Peanut Butter Cookies 1\" alt=\"A baking sheet holding peanut butter balls pressed down with a fork to get the criss cross pattern.\" style=\"width: 246px; height: 369px;\" \/> <\/div> <\/div> <!-- close group --> <\/div> <!-- close row --> <\/div>\n<h2>How To Make Peanut Butter Cookies<\/h2>\n<p>Once you have all of your ingredients, it&#8217;s time to prepare these peanut butter cookies. To start, you&#8217;ll want to preheat your oven to 350\u00b0F (177\u00b0C) and line a couple of large baking sheets with parchment paper. The parchment paper is completely optional here, but it will make for easier cleanup and I find that cookies just bake up better with it too.<\/p>\n<p>Next, you&#8217;ll whisk together your flour, baking soda, salt, and set it aside. You&#8217;ll mix the butter, brown sugar, and granulated sugar together for a minute or two until they&#8217;re well combined. Then, mix in the peanut butter, egg, and vanilla extract. I suggest stopping to scrape down the sides of your bowl at this point and giving it another mix to ensure that the wet ingredients are well combined.<\/p>\n<p>After you mix up the wet ingredients, you&#8217;ll add the dry ingredients and mix them in until just combined. Then, scoop the cookie dough, roll each ball in some granulated sugar, place them on the prepared baking sheets, and press each one down with the tines of a fork in a criss-cross pattern. The fork marks will help flatten the cookies some so that they spread as they bake in the oven.<\/p>\n<p>Once the cookie dough is ready, simply bake the cookies for 10 to 12 minutes or until the tops of the cookies are set. Let them cool for 5 to 10 minutes on the baking sheets, then transfer the cookies to a wire rack to cool completely.&nbsp;<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20983 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A round cooling rack holding peanut butter cookies piled on each other with a small metal cup of peanut butter off to the side.\" width=\"745\" height=\"1118\" data-pin-description=\"These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling. This is the best homemade peanut butter cookie recipe you will ever try! #recipe #peanutbutter #livewellbakeoften #cookies #dessert\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-5-1.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<h2>FAQ&#8217;s<\/h2>\n<h3>Can I use crunchy peanut butter in these cookies?<\/h3>\n<p>Yes, you can substitute the creamy peanut butter with the same amount of crunchy peanut butter.<\/p>\n<h3>How do I adjust the recipe if I only have salted butter on hand?<\/h3>\n<p>A good rule of thumb when replacing salted butter with unsalted butter in a recipe is to reduce the salt by 1\/4 teaspoon per stick of butter. Since this recipe only uses 1\/4 teaspoon of salt, I recommend still adding a tiny pinch of salt.<\/p>\n<h3>Can these cookies be frozen?<\/h3>\n<p>Yes, you can freeze these cookies! Once the cookies have cooled completely, you can store them in an airtight container or freezer bag in the freezer for up to 3 months. When you&#8217;re ready to enjoy them, simply place the cookies on the counter for a few hours so that they can come to room temperature.&nbsp;<\/p>\n<p><strong>If you want to freeze the cookie dough:<\/strong> Scoop the cookie dough with a cookie scoop, press each ball of dough down with a fork in a criss-cross pattern, and freeze the cookie dough on a baking sheet lined with parchment paper for 1 to 2 hours. Once the cookie dough is frozen, freeze in an airtight container or freezer bag for up to 3 months. You can bake the cookie dough from frozen for an additional 1 to 2 minutes.<\/p>\n<h3>Can I prepare the cookie dough ahead of time?<\/h3>\n<p>Yes! You may prepare the cookie dough ahead of time and refrigerate it for up to 3 days. If you need to prepare it further in advance, then I recommend freezing it.&nbsp;<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20987 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"An overhead view of peanut butter cookies on a round cooling rack with a metal cup of peanut butter off to the side.\" width=\"745\" height=\"1118\" data-pin-description=\"These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling. This is the best homemade peanut butter cookie recipe you will ever try! #recipe #peanutbutter #livewellbakeoften #cookies #dessert\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-9.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<div class=\"baking-tips\">\n<h2>Baking Tips&nbsp;<\/h2>\n<ul>\n<li>It&#8217;s best to use a room temperature egg in this cookie dough. If you forget to let your egg come to room temperature, simply place it in a bowl of warm water for 5 to 10 minutes.&nbsp;<\/li>\n<li>I prefer to roll the cookie dough in some extra granulated sugar before baking, but this step is completely optional. Feel free to skip it if you prefer!<\/li>\n<li>Want to add chocolate? Add 1 cup of chocolate chips to the cookie dough or try my <a href=\"https:\/\/www.livewellbakeoften.com\/peanut-butter-chocolate-chip-cookies\/\">peanut butter chocolate chip cookies<\/a> instead!<\/li>\n<\/ul>\n<\/div>\n<h2>More Easy Peanut Butter Recipes To Try!<\/h2>\n<ul>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/classic-peanut-butter-blossoms\/\">Classic Peanut Butter Blossoms<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/peanut-butter-fudge\/\">Peanut Butter Fudge<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/peanut-butter-no-bake-cookies\/\">Peanut Butter No-Bake Cookies<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/peanut-butter-balls\/\">Peanut Butter Balls<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/soft-peanut-butter-oatmeal-chocolate-chip-cookies\/\">Peanut Butter Oatmeal Chocolate Chip Cookies<\/a><\/li>\n<\/ul>\n<h2>Recipe Video<\/h2>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-16642\" class=\"wprm-recipe-video-container\"><div class=\"wprm-recipe-video\"><div class=\"mv-video-target mv-video-id-yn395pexpctfsi4mmi1c\" data-video-id=\"yn395pexpctfsi4mmi1c\" data-sticky=\"1\" data-autoplay=\"1\"   data-volume=\"70\"  data-ratio=\"16:9\" ><\/div><\/div><\/div>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-16642\" class=\"wprm-recipe-container\" data-recipe-id=\"16642\" data-servings=\"26\"><div class=\"wprm-recipe wprm-recipe-template-custom\"><div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"200\" height=\"200\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?fit=200%2C200&amp;ssl=1\" class=\"attachment-200x200 size-200x200\" alt=\"A stack of peanut butter cookies on top of other cookies.\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=250%2C250&amp;ssl=1 250w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=500%2C500&amp;ssl=1 500w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=170%2C170&amp;ssl=1 170w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=340%2C340&amp;ssl=1 340w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=680%2C680&amp;ssl=1 680w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?resize=560%2C560&amp;ssl=1 560w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<\/div>\n\n<div class=\"wprm-recipe-head\">\n\n<h2 class=\"wprm-recipe-name wprm-block-text-uppercase\">Soft Peanut Butter Cookies<\/h2>\n<style>#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #f19891; }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-rating-0-33); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-rating-0-50); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-rating-0-66); }linearGradient#wprm-recipe-rating-0-33 stop { stop-color: #f19891; }linearGradient#wprm-recipe-rating-0-50 stop { stop-color: #f19891; }linearGradient#wprm-recipe-rating-0-66 stop { stop-color: #f19891; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-16642 wprm-recipe-rating-inline\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">4.79<\/span> from <span class=\"wprm-recipe-rating-count\">147<\/span> ratings<\/div><\/div>\n\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">35<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\t\n\n<div class=\"wprm-recipe-summary wprm-block-text-normal\">These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don't require any dough chilling!<\/div>\n\n<\/div>\n\n<div class=\"wprm-recipe-buttons\">\n<a href=\"https:\/\/www.livewellbakeoften.com\/wprm_print\/soft-peanut-butter-cookies\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-uppercase wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"16642\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print Recipe<\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.livewellbakeoften.com%2Fsoft-peanut-butter-cookies%2F&amp;media=https%3A%2F%2Fi0.wp.com%2Fwww.livewellbakeoften.com%2Fwp-content%2Fuploads%2F2017%2F05%2FPeanut-Butter-Cookies-8-1.jpg%3Ffit%3D1200%252C1200%26ssl%3D1&amp;description=Soft+Peanut+Butter+Cookies&amp;is_video=false\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-uppercase wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"16642\" data-url=\"https:\/\/www.livewellbakeoften.com\/soft-peanut-butter-cookies\/\" data-media=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2017\/05\/Peanut-Butter-Cookies-8-1.jpg?fit=1200%2C1200&amp;ssl=1\" data-description=\"Soft Peanut Butter Cookies\" data-repin=\"\">Pin Recipe<\/a>\n<span class=\"wprm-recipe-grow-container\"><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-grow-not-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"16642\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-not-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> Save<\/a><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;display: none;\" class=\"wprm-recipe-grow-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"16642\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M11.6,0C10.1,0,8.8,0.8,8,2C7.2,0.8,5.9,0,4.4,0C2,0,0,2,0,4.4c0,4.4,8,10.9,8,10.9s8-6.5,8-10.9 C16,2,14,0,11.6,0z\"\/><\/g><\/svg><\/span> Saved!<\/a><\/span>\n<a href=\"#commentform\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-uppercase wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Leave a Review<\/a>\n\n<\/div>\n\n<div class=\"wprm-recipe-body\">\n\n<h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Ingredients<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div><\/h3>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-16642 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-recipe=\"16642\" aria-label=\"Adjust recipe servings\">26<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">cookies<\/span><\/span><\/div>\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-16642-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"16642\" data-servings=\"26\"><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;and 1\/2 cups (190 grams) all purpose flour, spooned &amp; leveled\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">and 1\/2 cups (190 grams) all purpose flour, <a href=\"http:\/\/www.livewellbakeoften.com\/2016\/06\/24\/how-to-measure-flour\/\">spooned &amp; leveled<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/2&#032;teaspoon&#032;baking soda\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/4&#032;teaspoon&#032;salt\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/2&#032;cup&#032;(115 grams) unsalted butter, softened\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(115 grams) unsalted butter, softened<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3\/4&#032;cup&#032;(150 grams) light brown sugar&#032;packed\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(150 grams) light brown sugar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">packed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/4&#032;cup&#032;(50 grams) granulated sugar\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(50 grams) granulated sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3\/4&#032;cup&#032;(190 grams) creamy peanut butter\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(190 grams) creamy peanut butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;large egg&#032;room temperature\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">large egg<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">room temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;teaspoon&#032;pure vanilla extract\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pure vanilla extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;tablespoons&#032;(40 grams) granulated sugar &#032;optional\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(40 grams) granulated sugar <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-156051217\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-156051217\" class=\"wprm-prevent-sleep-checkbox\" \/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/div>\n\n\n<div class=\"wprm-recipe-instructions-container wprm-recipe-16642-instructions-container wprm-block-text-normal\" data-recipe=\"16642\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-16642-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Preheat the oven to 350\u00b0F (177\u00b0C). Line two large baking sheets with parchment paper or silicone baking mats and set aside.<\/span><\/div><\/li><li id=\"wprm-recipe-16642-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">In a large mixing bowl, whisk together the flour, baking soda, and salt. Set aside.<\/div><\/li><li id=\"wprm-recipe-16642-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a handheld mixer, cream the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined.<\/span><\/div><\/li><li id=\"wprm-recipe-16642-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Mix in the peanut butter, egg, and vanilla extract until fully combined, making sure to stop and scrape down the sides of the bowl as needed.<\/span><\/div><\/li><li id=\"wprm-recipe-16642-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Add the dry ingredients and mix until just combined.<\/span><\/div><\/li><li id=\"wprm-recipe-16642-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Place the 3 tablespoons (40 grams) of granulated sugar in a small bowl. Using a 1.5 tablespoon cookie scoop, scoop the cookie dough, roll into a ball, and coat in the granulated sugar. Place each ball of cookie dough onto the prepared baking sheets, making sure to leave a little room between each one. Gently press each one down with a fork to make a small criss-cross pattern.<\/span><\/div><\/li><li id=\"wprm-recipe-16642-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Bake for 10 to 12 minutes or until the tops of the cookies are set. Remove from the oven and allow to cool on the baking sheet for 5 to 10 minutes, then carefully transfer the cookies to a wire rack to cool completely.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notes<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Cookies can be stored in an airtight container at room temperature for up to one week.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Freezing Instructions:\u00a0<\/strong>Cookie dough will freeze well for up to 3 months, bake from frozen for an additional 1-2 minutes. Baked cookies will also freeze well for up to 3 months, thaw to room temperature before serving.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Butter:<\/strong>\u00a0If using salted butter, reduce the salt in this recipe to a tiny pinch.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Peanut Butter:\u00a0<\/strong>I recommend using a no-stir creamy peanut butter like Jif or Skippy. You may also use crunchy peanut butter instead of creamy peanut butter in this recipe.\u00a0<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Egg:\u00a0<\/strong>A room temperature egg is best for this recipe so it mixes more evenly into the dough. To bring your egg to room temperature quickly, place it in a bowl of warm water for 5 to 10 minutes.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>To make\u00a0chocolate chip peanut butter cookies: <\/strong>Add 1 cup (190 grams) of semi-sweet chocolate chips to the cookie dough.<\/span><\/div><\/div>\n\n<div class=\"recipe-meta-bottom\">\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-uppercase\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine:  <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-uppercase\">American<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course:  <\/span><span class=\"wprm-recipe-course wprm-block-text-uppercase\">Dessert<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author:  <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-uppercase\"><a href=\"https:\/\/www.livewellbakeoften.com\/about\/\" target=\"_self\">Danielle Rye<\/a><\/span><\/div><\/div>\n<\/div>\n\n\n<\/div>\n\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #3e4146;background-color: #b7c7cb;margin: 0px;padding-top: 10px;padding-bottom: 10px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#6e8f96\"><path fill=\"#6e8f96\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #3e4146;\">Did you make this recipe?<\/span><span class=\"wprm-call-to-action-text\">Mention <a href=\"https:\/\/www.instagram.com\/livewellbakeoften\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #3e4146\">@livewellbakeoften<\/a> on Instagram or tag <a href=\"https:\/\/www.instagram.com\/explore\/tags\/livewellbakeoften\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #3e4146\">#livewellbakeoften<\/a>.<\/span><\/span><\/div><\/div><\/div>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\">&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These soft peanut butter cookies are easy to make, full of peanut butter flavor, and don&#8217;t require any dough chilling. This is the best peanut butter cookie recipe you will ever try! Over the years I&#8217;ve published hundreds of recipes on my site. It&#8217;s been my goal this summer to update some of those older [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":20986,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[191],"tags":[2499,345,321,171,2496,7,2485],"class_list":["post-9868","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookie","tag-all-purpose-flour","tag-brown-sugar","tag-butter","tag-eggs","tag-granulated-sugar","tag-peanut-butter","tag-vanilla-extract"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Soft Peanut Butter Cookies - Live Well Bake Often<\/title>\n<meta name=\"description\" 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