{"id":52553,"date":"2024-02-22T05:00:00","date_gmt":"2024-02-22T10:00:00","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=52553"},"modified":"2024-02-21T18:42:04","modified_gmt":"2024-02-21T23:42:04","slug":"andes-mint-cookies","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/andes-mint-cookies\/","title":{"rendered":"Andes Mint Cookies"},"content":{"rendered":"\n

Take your chocolate cookies up a notch with an easy mint chocolate icing spread all over the top. These Andes mint cookies are incredibly easy to make and perfect for mint chocolate lovers!<\/em><\/p>\n\n\n\n

\"Several<\/figure>\n\n\n\n

Soft, chewy, and full of mint chocolate flavor, these Andes mint cookies are such a fun treat for St. Patrick’s Day!<\/p>\n\n\n\n

They start out with an easy chocolate cookie dough that’s chilled, then scooped, and baked. As soon as they come out of the oven, an Andes mint is placed on top to melt, then spread over the warm cookies.<\/p>\n\n\n\n

The end result is a delicious and impressive treat that’s incredibly easy to throw together. If you love mint chocolate as much as I do, you won’t regret making a batch of these cookies!<\/p>\n\n\n\n

\"An<\/figure>\n\n\n\n

Ingredient Notes<\/h2>\n\n\n\n

The base of these cookies is actually adapted from my double chocolate chip cookies<\/a>, but scaled up and adjusted to make them thicker. Let’s quickly review a few important ingredients:<\/p>\n\n\n\n