{"id":51402,"date":"2024-01-22T05:00:00","date_gmt":"2024-01-22T10:00:00","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=51402"},"modified":"2024-11-04T11:55:01","modified_gmt":"2024-11-04T16:55:01","slug":"brownie-bites","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/brownie-bites\/","title":{"rendered":"Brownie Bites"},"content":{"rendered":"\n

Ultra fudgy in the middle and chewy around the edges, these homemade brownie bites are perfect for packing in lunchboxes or bringing to potlucks. Top with frosting, chocolate whipped cream, or enjoy as is! <\/em><\/p>\n\n\n\n

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If you’re unfamiliar with brownie bites, they’re essentially bite-sized brownies<\/a> that are baked in a mini muffin tin rather than a large baking dish. They’re chewy, fudgy, and poppable! <\/p>\n\n\n\n

To make these brownie bites even better, they’re made with double the chocolate. Cocoa powder flavors the batter, and mini chocolate chips are folded in just before baking. <\/p>\n\n\n\n

These brownie bites are perfect on their own, but they’re also great topped with frosting or whipped cream. You can also change up the mix-ins or add a filling!<\/p>\n\n\n\n

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Ingredient Notes<\/h2>\n\n\n\n

I’ve listed all of the ingredients with their measurements in the recipe card below, but here’s an overview of the key items you’ll need: <\/p>\n\n\n\n