{"id":25013,"date":"2021-11-17T08:39:11","date_gmt":"2021-11-17T13:39:11","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=25013"},"modified":"2021-11-17T08:39:11","modified_gmt":"2021-11-17T13:39:11","slug":"french-silk-pie","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/french-silk-pie\/","title":{"rendered":"French Silk Pie"},"content":{"rendered":"

Homemade French silk pie looks impressive, but it’s actually very easy to prepare. A buttery pie crust is filled with a rich but airy chocolate filling, then topped with whipped cream and chocolate shavings. <\/em><\/p>\n

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If you’ve shied away from making French silk pie thinking it’d be too difficult to make, think again. Believe it or not, this rich and creamy chocolate pie is easy to make and can be prepared ahead of a party or family gathering. <\/p>\n

French silk pie gets its name from its incredibly smooth and silky filling. The texture of this pie is similar to chocolate mousse and it literally melts in your mouth! <\/p>\n

This French silk chocolate pie is also a knockout pie recipe you can enjoy year-round. I’m looking forward to making it over the holidays, but it’s perfect for any occasion! <\/p>\n

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Ingredients in This Recipe<\/h2>\n

This chocolate silk pie uses basic ingredients you may have on hand already. Let’s quickly review the ingredients needed for this recipe: <\/p>\n