{"id":23119,"date":"2021-02-15T07:35:54","date_gmt":"2021-02-15T13:35:54","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=23119"},"modified":"2021-02-15T07:38:20","modified_gmt":"2021-02-15T13:38:20","slug":"morning-glory-muffins","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/morning-glory-muffins\/","title":{"rendered":"Morning Glory Muffins"},"content":{"rendered":"

These morning glory muffins are packed with goodies like raisins, walnuts, coconut, carrots, & apple. Perfect for Easter or Mother’s Day! <\/em><\/p>\n

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These morning glory muffins are the perfect way to kickstart your morning. They taste similar to carrot cake, but they’re filled with even more goodies like shredded apple, raisins, chopped nuts, and sweetened shredded coconut.<\/p>\n

These muffins are on the healthier side, too. They’re made with both white and whole wheat flour, and applesauce and oil in place of butter. I wouldn’t call these 100% healthy by any means, but it’s all about balance, right?<\/p>\n

If you’re on the hunt for Mother’s Day or Easter Brunch ideas, keep these muffins in mind. They can be made in advance and pair perfectly with fruit salad, breakfast casseroles, and more!<\/p>\n

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Recipe Ingredients <\/h2>\n

This morning glory muffin recipe has a lengthy ingredients list, but that’s because there are so many mix-ins. Here’s what you’ll need to make these muffins: <\/p>\n