{"id":22639,"date":"2020-11-10T08:30:03","date_gmt":"2020-11-10T14:30:03","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=22639"},"modified":"2020-11-15T16:28:36","modified_gmt":"2020-11-15T22:28:36","slug":"spice-cake","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/spice-cake\/","title":{"rendered":"Spice Cake"},"content":{"rendered":"

This homemade spice cake is easy to make, moist, delicious, and filled with several different spices. This cake is perfect for the holidays or an easy fall dessert!<\/em><\/p>\n

\"A<\/p>\n

For the last few years, one of the most popular recipes on my site has been my homemade carrot cake recipe<\/a>. So many of you have made that recipe and loved it so much! When a reader recently requested a recipe for a spice cake, I knew that I needed to get to work on creating one.<\/p>\n

So what exactly is a spice cake? It’s essentially a cake that’s filled with a mixture of different spices, hence the name! It’s similar in a way to a carrot cake, but without the shredded carrots and typically uses buttermilk to help keep it moist.<\/p>\n

This homemade spice cake recipe is filled with four different types of spices for the perfect balance of flavor. This cake is also incredibly simple to throw together. All you have to do is mix up the dry ingredients, mix up the wet ingredients, combine them, and bake it!<\/p>\n

\"The<\/p>\n

Recipe Ingredients<\/h2>\n

While the list of ingredients in this spice cake may seem a bit long, this cake is still incredibly simple to throw together. In fact, I’m sure you have most of the ingredients you will need to make it on hand! Let’s discuss a few key ingredients and why they’re important to this recipe.<\/p>\n