{"id":20351,"date":"2020-04-13T05:00:00","date_gmt":"2020-04-13T10:00:00","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=20351"},"modified":"2020-09-01T14:31:36","modified_gmt":"2020-09-01T19:31:36","slug":"scotcheroos","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/scotcheroos\/","title":{"rendered":"Scotcheroos"},"content":{"rendered":"

These Scotcheroos are a simple no-bake treat made with peanut butter, rice krispies, and topped with butterscotch and chocolate chips. Perfect for an easy dessert!<\/em><\/p>\n

\"A<\/p>\n

Have you ever tried a scotcheroo? If you’ve never heard of a scotcheroo they’re essentially a peanut butter rice krispie treat topped with a mixture of chocolate and butterscotch chips. And yes, they’re 100% delicious.<\/p>\n

One of the things that I love about this recipe is that they’re completely no-bake. They’re also made with just 6 simple ingredients that I usually have on hand so I can whip up a batch for a quick treat whenever I need one.<\/p>\n

I’m also sharing tips for how to make sure your scotcheroos turn out soft and perfect every single time. If you love peanut butter and chocolate you’re going to love this simple bar recipe!<\/p>\n

\"The<\/p>\n

Recipe Ingredients<\/h2>\n

As I mentioned, you only need 6 ingredients to make these scotcheroos – corn syrup, granulated sugar, peanut butter, crispy rice cereal, plus some semi-sweet and butterscotch chips. Let’s break down each of these ingredients and why they’re important to this recipe.<\/p>\n