{"id":20237,"date":"2020-03-19T05:00:46","date_gmt":"2020-03-19T11:00:46","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=20237"},"modified":"2020-09-01T14:32:04","modified_gmt":"2020-09-01T19:32:04","slug":"lemon-poppy-seed-muffins","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/lemon-poppy-seed-muffins\/","title":{"rendered":"Lemon Poppy Seed Muffins"},"content":{"rendered":"<p><em>These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert!<\/em><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20222 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A marble cake stand with lemon poppy seed muffins being topped with an easy lemon glaze.\" width=\"745\" height=\"1118\" data-pin-description=\"These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! #lemonpoppyseed #lemon #easy #muffin #breakfast #dessert #livewellbakeoften\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<p>The other day I realized that it&#8217;s been far too long since I&#8217;ve shared a lemon recipe with you. With spring just around the corner, I felt like it was time to whip up something lemony so I got to work creating the perfect lemon poppy seed muffin recipe.<\/p>\n<p>These lemon poppyseed muffins are packed with lemon flavor and topped with a simple lemon glaze. They&#8217;re also incredibly simple to throw together for an easy breakfast or dessert. In fact, you don&#8217;t even need a mixer to make these muffins.<\/p>\n<p>If you don&#8217;t have any poppy seeds on hand, you can simply leave them out for regular lemon muffins. This is also a wonderful recipe that you can prepare the night before and enjoy for breakfast the next morning!<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20226 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A glass bowl holding lemon poppy seed muffin batter being mixed with a rubber spatula.\" width=\"745\" height=\"1118\" data-pin-description=\"These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! #lemonpoppyseed #lemon #easy #muffin #breakfast #dessert #livewellbakeoften\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-5.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<h2>How To Make These Lemon Poppy Seed Muffins<\/h2>\n<p>To make these lemon poppy seed muffins, you&#8217;ll start by whisking together your dry ingredients:<\/p>\n<ul>\n<li><strong>All-Purpose Flour:<\/strong> As with all of my recipes, you&#8217;ll want to make sure to spoon and level your flour. Even though these are muffins, you still don&#8217;t want too much flour in your batter.<\/li>\n<li><strong>Poppy Seeds:<\/strong> These add a wonderful look and crunch to the muffins. Feel free to leave them out if you don&#8217;t have any on hand.<\/li>\n<li><strong>Baking Powder &amp; Salt:<\/strong> The baking powder helps the muffins rise and the salt enhances the flavors.<\/li>\n<\/ul>\n<p>Then, you&#8217;ll whisk together your wet ingredients:<\/p>\n<ul>\n<li><strong>Sugar:<\/strong> I usually love to add brown sugar to recipes, but for these muffins, we&#8217;ll just be using granulated sugar to sweeten them.<\/li>\n<li><strong>Sour Cream:<\/strong> The sour cream adds so much moisture to these muffins and helps keep them moist too. Don&#8217;t have any sour cream? You can replace it with the same amount of plain Greek yogurt.<\/li>\n<li><strong>Oil:<\/strong> Canola, vegetable, or coconut oil all work well in this recipe. If using coconut oil, make sure all of your ingredients are at room temperature so the coconut oil doesn&#8217;t solidify.<\/li>\n<li><strong>Lemon Juice &amp; Zest:<\/strong> These muffins are made with lemon juice and zest for maximum lemon flavor. I recommend using fresh lemon juice for the best flavor.<\/li>\n<li><strong>Eggs &amp; Vanilla:<\/strong> The eggs add structure by binding everything together and the vanilla adds additional flavor to the muffins.<\/li>\n<\/ul>\n<p>Once the wet and dry ingredients are each mixed up, you&#8217;ll mix them together until just combined. You may see a few lumps in your batter, this is okay!<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20224 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A muffin pan holding batter in muffin liners.\" width=\"745\" height=\"1118\" data-pin-description=\"These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! #lemonpoppyseed #lemon #easy #muffin #breakfast #dessert #livewellbakeoften\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-3.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<p>Then, you&#8217;ll line a muffin pan with liners and evenly distribute the batter between all 12. I typically fill each one almost all the way to the top. Once the muffin batter is added to the pan, just pop them in the oven and&nbsp;bake them for about 20 minutes.<\/p>\n<p>When the muffins are done, remove them from the oven and carefully remove them from the pan. You&#8217;ll want to transfer them to a wire rack to cool completely before adding the glaze.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20223 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"A close up of lemon poppy seed muffins with lemon glaze on top.\" width=\"745\" height=\"1118\" data-pin-description=\"These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! #lemonpoppyseed #lemon #easy #muffin #breakfast #dessert #livewellbakeoften\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-2.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<p>For the glaze, you&#8217;ll be using some powdered sugar and lemon juice. I suggest starting with about 1.5 tablespoons of fresh lemon juice and then adding more as needed.&nbsp;<\/p>\n<p>If the glaze is too thin, you can add more powdered sugar, and if it&#8217;s too thick just add more lemon juice. Once the glaze is ready,&nbsp;drizzle it over all of the muffins and allow it to sit for 10-15 minutes to harden.<\/p>\n<div>\n<h2>FAQ&#8217;s<\/h2>\n<h3>Can you freeze these muffins?<\/h3>\n<p>Yes, these muffins freeze really well! You can freeze the muffins in a freezer bag\/container for up to 3 months, thaw overnight in the refrigerator, and bring to room temperature before serving.&nbsp;<\/p>\n<h3>How many lemons will I need for this recipe?<\/h3>\n<p>One medium lemon will usually yield about 2 tablespoons of fresh lemon juice. You&#8217;ll need 3-4 medium lemons to have enough juice and zest for the muffins and the glaze.<\/p>\n<h3>Can I omit the glaze or use a different one?<\/h3>\n<p>Absolutely! You can leave the glaze off or use the vanilla glaze in <a href=\"https:\/\/www.livewellbakeoften.com\/chocolate-chip-scones\/\">this recipe<\/a>.<\/p>\n<\/div>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20228 size-full\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?resize=745%2C1118&#038;ssl=1\" alt=\"Two muffins stacked with lemon glaze on top and running down the sides.\" width=\"745\" height=\"1118\" data-pin-description=\"These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! #lemonpoppyseed #lemon #easy #muffin #breakfast #dessert #livewellbakeoften\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?w=745&amp;ssl=1 745w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?resize=682%2C1024&amp;ssl=1 682w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?resize=400%2C600&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins.jpg?resize=560%2C840&amp;ssl=1 560w\" sizes=\"(max-width: 745px) 100vw, 745px\" \/><\/p>\n<div class=\"baking-tips\">\n<h2>Baking Tips<\/h2>\n<ul>\n<li>When measuring your flour, make sure to spoon it into your measuring cup and level it off with the back of a knife.<\/li>\n<li>Don&#8217;t have any poppy seeds? You can simply omit them from the recipe.<\/li>\n<li>If you don&#8217;t have any sour cream on hand, plain Greek yogurt will work just fine too!<\/li>\n<li>Make sure to only mix the dry and wet ingredients together until just combined. You may still see a few lumps in your batter, this is okay!&nbsp;<\/li>\n<\/ul>\n<\/div>\n<h2>More Lemon Recipes To Try<\/h2>\n<ul>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/classic-lemon-bars\/\">Classic Lemon Bars<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/lemon-blueberry-bundt-cake\/\">Lemon Blueberry Bundt Cake<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/lemon-snowball-cookies\/\">Lemon Snowball Cookies<\/a><\/li>\n<li><a href=\"https:\/\/www.livewellbakeoften.com\/lemon-cupcakes-raspberry-buttercream\/\">Lemon Cupcakes with Raspberry Buttercream Frosting<\/a><\/li>\n<\/ul>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-20269\" class=\"wprm-recipe-container\" data-recipe-id=\"20269\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-custom\"><div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"200\" height=\"200\" src=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?fit=200%2C200&amp;ssl=1\" class=\"attachment-200x200 size-200x200\" alt=\"A marble cake stand with lemon poppy seed muffins being topped with a lemon glaze.\" srcset=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?w=1200&amp;ssl=1 1200w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=250%2C250&amp;ssl=1 250w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=500%2C500&amp;ssl=1 500w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=170%2C170&amp;ssl=1 170w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=340%2C340&amp;ssl=1 340w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=680%2C680&amp;ssl=1 680w, https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?resize=560%2C560&amp;ssl=1 560w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<\/div>\n\n<div class=\"wprm-recipe-head\">\n\n<h2 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12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#f19891\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f19891\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> from 1 rating<\/div><\/div>\n\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1.5px;border-style: solid;border-color: #3e4146;\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\t\n\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert!<\/span><\/div>\n\n<\/div>\n\n<div class=\"wprm-recipe-buttons\">\n<a href=\"https:\/\/www.livewellbakeoften.com\/wprm_print\/lemon-poppy-seed-muffins\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-uppercase wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"20269\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print Recipe<\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.livewellbakeoften.com%2Flemon-poppy-seed-muffins%2F&amp;media=https%3A%2F%2Fi0.wp.com%2Fwww.livewellbakeoften.com%2Fwp-content%2Fuploads%2F2020%2F02%2FLemon-Poppy-Seed-Muffins-1-copy.jpg%3Ffit%3D1200%252C1200%26ssl%3D1&amp;description=Lemon+Poppy+Seed+Muffins&amp;is_video=false\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-uppercase wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"20269\" data-url=\"https:\/\/www.livewellbakeoften.com\/lemon-poppy-seed-muffins\/\" data-media=\"https:\/\/i0.wp.com\/www.livewellbakeoften.com\/wp-content\/uploads\/2020\/02\/Lemon-Poppy-Seed-Muffins-1-copy.jpg?fit=1200%2C1200&amp;ssl=1\" data-description=\"Lemon Poppy Seed Muffins\" data-repin=\"\">Pin Recipe<\/a>\n<span class=\"wprm-recipe-grow-container\"><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-grow-not-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"20269\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-not-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> Save<\/a><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;display: none;\" class=\"wprm-recipe-grow-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"20269\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M11.6,0C10.1,0,8.8,0.8,8,2C7.2,0.8,5.9,0,4.4,0C2,0,0,2,0,4.4c0,4.4,8,10.9,8,10.9s8-6.5,8-10.9 C16,2,14,0,11.6,0z\"\/><\/g><\/svg><\/span> Saved!<\/a><\/span>\n<a href=\"#commentform\" style=\"color: #3e4146;background-color: #f3a8a1;border-color: #f3a8a1;border-radius: 0px;padding: 8px 15px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-uppercase wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Leave a Review<\/a>\n\n<\/div>\n\n<div class=\"wprm-recipe-body\">\n\n<h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Ingredients<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div><\/h3>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-20269 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-recipe=\"20269\" aria-label=\"Adjust recipe servings\">12<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">muffins<\/span><\/span><\/div>\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-20269-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"20269\" data-servings=\"12\"><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the lemon poppy seed muffins:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;and \u00be cups (220 grams) all-purpose flour&#032;spooned &amp; leveled\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">and \u00be cups (220 grams) all-purpose flour<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"><a href=\"https:\/\/www.livewellbakeoften.com\/how-to-measure-flour\/\">spooned &amp; leveled<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;and \u00bd tablespoons poppy seeds\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">and \u00bd tablespoons poppy seeds<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;teaspoons&#032;baking powder\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bd&#032;teaspoon&#032;salt\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup&#032;(200 grams) granulated sugar\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(200 grams) granulated sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup&#032;(240 grams) sour cream\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(240 grams) sour cream<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bd&#032;cup&#032;(120 ml) oil\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(120 ml) oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;tablespoons&#032;(45 ml) fresh lemon juice\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(45 ml) fresh lemon juice<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Zest of 2 medium lemons\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Zest of 2 medium lemons<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;large eggs\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">large eggs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;and \u00bd teaspoons pure vanilla extract\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">and \u00bd teaspoons pure vanilla extract<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the lemon glaze:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cup&#032;(120 grams) powdered sugar\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(120 grams) powdered sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1.5 - 2&#032;tablespoons&#032;(22-30 ml) fresh lemon juice\"><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1.5 - 2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(22-30 ml) fresh lemon juice<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-937580605\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-937580605\" class=\"wprm-prevent-sleep-checkbox\" \/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/div>\n\n\n<div class=\"wprm-recipe-instructions-container wprm-recipe-20269-instructions-container wprm-block-text-normal\" data-recipe=\"20269\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">To make the lemon poppy seed muffins:<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-20269-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Preheat oven to 375\u00b0F (190\u00b0C). Line a 12-count muffin pan with cupcake liners and set aside.<\/span><\/div><\/li><li id=\"wprm-recipe-20269-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">In a large mixing bowl, whisk together the flour, poppy seeds, baking powder, and salt until well combined. Set aside.<\/div><\/li><li id=\"wprm-recipe-20269-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">In a separate mixing bowl, whisk together the granulated sugar, sour cream, oil, lemon juice, lemon zest, eggs, and vanilla extract until fully combined. Add the dry ingredients to the wet ingredients and mix until just combined.<\/div><\/li><li id=\"wprm-recipe-20269-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">Evenly distribute the batter between all 12 liners in the prepared muffin pan.<\/div><\/li><li id=\"wprm-recipe-20269-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\"><span style=\"display: block;\">Bake at 375\u00b0F (190\u00b0C) for 18-22 minutes or until a toothpick inserted into the center of the muffins comes out clean.<\/span><\/div><\/li><li id=\"wprm-recipe-20269-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">Remove from the oven and carefully remove the muffins from the pan, then transfer them to a wire rack to cool completely.<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">To make the lemon glaze:<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-20269-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">In a large mixing bowl, whisk together the powdered sugar and lemon juice until well combined and no lumps remain. If the glaze is too thick, add more lemon juice to thin it out and if the glaze is too thin, add more powdered sugar to thicken it.<\/div><\/li><li id=\"wprm-recipe-20269-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 15px;\">Drizzle the glaze on top of all 12 muffins and set aside for 10-15 minutes to allow the glaze to harden.<\/div><\/li><\/ul><\/div><\/div>\n\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notes<div class=\"wprm-decoration-line\" style=\"border-color: #3e4146\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Store muffins in an airtight container at room temperature or in the refrigerator for up to 4 days.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Freezing Instructions:<\/strong> Muffins will freeze well in a freezer bag\/container for up to 3 months. Thaw overnight in the refrigerator and bring to room temperature before serving.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Sour Cream:<\/strong> You may replace the sour cream in this recipe with plain Greek yogurt.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Oil:<\/strong> Canola, vegetable, or coconut oil all work well in this recipe! If you use coconut oil, I recommend using room temperature ingredients so that the coconut oil doesn't solidify when you mix everything together.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Lemons:<\/strong> One medium lemon will yield about 2 tablespoons of fresh lemon juice. You'll need about 3-4 medium lemons for the batter and the glaze.<\/span><\/div><\/div>\n\n<div class=\"recipe-meta-bottom\">\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-uppercase\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine:  <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-uppercase\">American<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course:  <\/span><span class=\"wprm-recipe-course wprm-block-text-uppercase\">Breakfast<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-uppercase wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author:  <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-uppercase\"><a href=\"https:\/\/www.livewellbakeoften.com\/about\/\" target=\"_self\">Danielle Rye<\/a><\/span><\/div><\/div>\n<\/div>\n\n\n<\/div>\n\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #3e4146;background-color: #b7c7cb;margin: 0px;padding-top: 10px;padding-bottom: 10px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#6e8f96\"><path fill=\"#6e8f96\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #3e4146;\">Did you make this recipe?<\/span><span class=\"wprm-call-to-action-text\">Mention <a href=\"https:\/\/www.instagram.com\/livewellbakeoften\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #3e4146\">@livewellbakeoften<\/a> on Instagram or tag <a href=\"https:\/\/www.instagram.com\/explore\/tags\/livewellbakeoften\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #3e4146\">#livewellbakeoften<\/a>.<\/span><\/span><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>These Lemon Poppy Seed Muffins are incredibly delicious, easy to make, packed with lemon flavor, and topped with a simple lemon glaze. Perfect for breakfast or dessert! The other day I realized that it&#8217;s been far too long since I&#8217;ve shared a lemon recipe with you. With spring just around the corner, I felt like [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":20221,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[190,2491,2488],"tags":[2499,171,2496,208,2527,2545,2536,162,337,2477,2485],"class_list":["post-20237","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-muffins","category-spring","tag-all-purpose-flour","tag-eggs","tag-granulated-sugar","tag-lemon-juice","tag-lemon-zest","tag-lemons","tag-oil","tag-poppy-seeds","tag-powdered-sugar","tag-sour-cream","tag-vanilla-extract"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemon Poppy Seed Muffins - Live Well Bake Often<\/title>\n<meta name=\"description\" content=\"These Lemon Poppy Seed Muffins are easy to make, packed with lemon flavor, and topped with a simple lemon glaze. 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