{"id":20235,"date":"2020-03-05T05:00:29","date_gmt":"2020-03-05T11:00:29","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=20235"},"modified":"2020-09-01T14:26:10","modified_gmt":"2020-09-01T19:26:10","slug":"homemade-peppermint-patties","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/homemade-peppermint-patties\/","title":{"rendered":"Homemade Peppermint Patties"},"content":{"rendered":"

These Homemade Peppermint Patties feature a creamy peppermint center coated in semi-sweet chocolate. Incredibly easy to make with just 5 simple ingredients!<\/em><\/p>\n

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Do you love peppermint and chocolate? If so, I think you’re going to love today’s recipe – homemade peppermint patties!<\/p>\n

These peppermint patties are made completely from scratch and taste just like the popular peppermint patties you can buy at the store. The filling is made with just 4 simple ingredients and then they’re coated in chocolate. This recipe is also completely no-bake so it’s a wonderful recipe to make year-round.<\/p>\n

I also used semi-sweet chocolate for this recipe, but you could easily use dark chocolate or milk chocolate. Plus, how cute would these be for a fun St. Patrick’s Day treat?!<\/p>\n

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Ingredients For This Recipe<\/h2>\n

Some peppermint patty recipes use a mixture of corn syrup and butter and others use sweetened condensed milk. In my recipe testing, I found that using corn syrup and butter created the best peppermint patties. The filling is sweet, creamy, and pepperminty just like you would expect. For this recipe, you’ll be using five ingredients:<\/p>\n