{"id":19602,"date":"2019-09-27T08:03:01","date_gmt":"2019-09-27T13:03:01","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=19602"},"modified":"2024-09-16T10:17:29","modified_gmt":"2024-09-16T15:17:29","slug":"apple-cake","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/apple-cake\/","title":{"rendered":"Apple Cake"},"content":{"rendered":"

This Apple Cake is easy to make, perfectly spiced, and filled with tons of chopped apples. Perfect for an easy fall dessert!<\/em><\/p>\n

\"An<\/p>\n

When it comes to fall, I love baking with apples as much as possible. Apples add so much sweetness to baked goods that you just can’t go wrong with them. So today, I wanted to share a family recipe with you that’s perfect for those fresh apples – this homemade fresh apple cake!<\/p>\n

Ever since I can remember, Josh\u2019s Grandmother has baked loaves of this apple cake every year during the holidays. It\u2019s one recipe I\u2019ve always loved and felt like it was finally time to share it with you! Plus, you really can’t go wrong with a recipe that comes from Grandma.. right?<\/p>\n

I baked this cake in a bundt pan because I love the way it looks, but you can also bake it in two loaf pans. I\u2019ve included instructions in the recipe for how to use loaf pans if you prefer that instead!<\/p>\n

Ingredients For This Cake<\/h2>\n

When it comes to apples for this cake, I used Honeycrisp apples. Here’s what we’ll need to make this easy apple bundt cake: <\/p>\n