{"id":17847,"date":"2020-09-13T14:00:06","date_gmt":"2020-09-13T19:00:06","guid":{"rendered":"https:\/\/www.livewellbakeoften.com\/?p=17847"},"modified":"2024-10-21T10:41:21","modified_gmt":"2024-10-21T15:41:21","slug":"classic-pumpkin-bread","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/classic-pumpkin-bread\/","title":{"rendered":"Classic Pumpkin Bread"},"content":{"rendered":"

This Classic Pumpkin Bread is easy to make, perfectly spiced, and full of pumpkin flavor. You can enjoy this bread plain, add chocolate chips, or nuts!<\/em><\/p>\n

\"A<\/p>\n

I’ve made it my goal to share as many classic recipes as possible with you this year. While I love fun desserts, you just can’t beat a classic. So today I’m sharing another favorite recipe of mine that is perfect for fall – this easy pumpkin bread!<\/p>\n

One thing that I love about this bread is how simple it is to throw together. All you have to do is mix up your dry ingredients, then the wet ingredients, combine them, pour it into a pan, and bake it. This bread also stays incredibly moist for days, no dry pumpkin bread anywhere in sight!<\/p>\n

Another great thing about this bread is that it’s incredibly versatile because you can add your favorite mix-ins. I love this bread plain, but it’s also delicious with some chopped nuts or even chocolate chips. My grandmother loves to chop up orange slice candies and add them to hers. It may sound strange, but it’s actually pretty delicious!<\/p>\n

\"The<\/p>\n

Recipe Ingredients<\/h2>\n

This pumpkin bread recipe uses simple pantry staples that you probably already have on hand. Let’s discuss each one:<\/p>\n