{"id":12758,"date":"2017-10-02T07:30:13","date_gmt":"2017-10-02T12:30:13","guid":{"rendered":"http:\/\/livewellbakeoften.com\/?p=12758"},"modified":"2024-09-16T10:16:54","modified_gmt":"2024-09-16T15:16:54","slug":"baked-apple-cider-donut-holes","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/baked-apple-cider-donut-holes\/","title":{"rendered":"Baked Apple Cider Donut Holes"},"content":{"rendered":"

 An easy recipe for Baked Apple Cider Donut Holes coated in either cinnamon and sugar or an apple cider glaze. Plus instructions for how to make Baked Apple Cider Donuts too!<\/em><\/p>\n

\"A<\/p>\n

It’s officially October and there’s a small hint of fall weather in the air. The stores are lined with tons of fresh apples and apple cider is everywhere now. This is by far my favorite time of year because I love creating fall desserts, especially anything with apples or apple cider in it.<\/p>\n

These Baked Apple Cider Donut Holes were actually requested by a reader earlier this year. I loved the idea so I jotted it down in my little book of notes and held onto the idea until fall was finally here. I’m so glad I held onto this recipe idea too because this may be one of my favorite baked donut hole\/donut recipes to date.<\/p>\n

These donut holes are jam-packed with apple cider flavor thanks to a little trick I use to really enhance the flavor. And because I couldn’t just leave you with a donut hole recipe, I’ve also included instructions for how to make baked apple cider donuts and an apple cider glaze. If you love apple cider, then this is definitely one recipe that you will want to try before fall is over!<\/p>\n

 <\/p>\n

\"Close<\/p>\n

Ingredients for This Recipe<\/h2>\n

This recipe can be used to make either apple cinnamon donuts or donut holes. The ingredients list is the same for both, all that changes is how you cook the batter! Here’s what we’ll need to make this apple cider donut recipe:<\/p>\n