{"id":1195,"date":"2014-09-04T05:00:42","date_gmt":"2014-09-04T10:00:42","guid":{"rendered":"http:\/\/livewellbakeoften.com\/?p=1195"},"modified":"2021-01-26T09:14:30","modified_gmt":"2021-01-26T15:14:30","slug":"baked-sweet-potato-fries","status":"publish","type":"post","link":"https:\/\/www.livewellbakeoften.com\/baked-sweet-potato-fries\/","title":{"rendered":"Baked Sweet Potato Fries"},"content":{"rendered":"

These oven baked sweet potato fries are a delicious and easy side dish. Choose your favorite seasonings to customize them to your taste!<\/em><\/p>\n

\"Oven<\/p>\n

Well, it finally happened. I opened my first can of pumpkin for a recipe for the blog over the weekend. I’ve been trying to hold out as long as possible, but the start of September just felt appropriate. I’ve kind of maybe been dying a little inside waiting to make pumpkin recipes for the blog. <\/p>\n

Don’t be fooled thinking this is the first can of pumpkin I’ve cracked open in months. I’m that girl eating pumpkin in the middle of summer. I have pumpkin muffins in my freezer as we speak… I may need an intervention before fall is over.<\/p>\n

So, in an effort to hold out on posting pumpkin recipes for a little longer I decided to make something else. Homemade sweet potato fries. A little orange obsessed? It’s really a miracle I have not turned orange at this point.<\/p>\n

I really love baking potatoes as a side dish because they’re inexpensive and delicious! I especially love sweet potatoes, the fact that they’re good for you is just an added bonus. When I’m short on time I’ll pop one in the microwave and top it with a little butter and cinnamon.<\/p>\n

But, when I have a little extra time on my hands I love making fries out of them! Everything is better in smaller form, it’s just a proven fact of life.<\/p>\n

\"Overhead<\/p>\n

Recipe Ingredients <\/h2>\n

These oven baked sweet potato fries have a short and simple ingredients list. Here’s what you’ll need to make the recipe: <\/p>\n